街区美食与饮品酒店活动FAQ探索目的地Dealsrate探索

After dark · Cocktail & rooftop bars

Flawd

安科茨轻松、社区导向且休闲。
Open nowvia Google
Opening hours
  • Monday: Closed
  • Tuesday: Closed
  • Wednesday: 3:00 – 11:00 PM
  • Thursday: 3:00 – 11:00 PM
  • Friday: 2:00 PM – 12:00 AM
  • Saturday: 12:00 PM – 12:00 AM
  • Sunday: 12:00 – 10:00 PM

码头边一个小型自然酒吧,提供精选的低干预葡萄酒。

Reviews from Google

Reshma Begum2 weeks ago
I don't like this trend of automatically adding a service charge on the bill at bars. We only ordered a glass of wine, where exactly is the service apart from doing the bare minimum of just handing us what we ordered. If you are going to do this, please do what other bars offer which is the option of selecting 'no tip' when paying. I know most will say you can ask for this to be removed, but let's be honest, most people are far too polite to do this! Wine was okay, although i feel that prices reflect the location of the venue more than the quality of the wine. I can't comment on the food as we didn't have any.
Krisztián B.a month ago
Very friendly and welcoming owner and staff. Good selection of wines and craft beers.
Alison Muldoona week ago
My daughter & new son in law’s wedding reception. Absolutely perfect!
Chris Hill11 months ago
I hadn’t visited Flawd before - a wine bar on New Islington marina - however, we heard there was a special tomato celebration. Tomatoes?! Hell yes. I have rarely left a wine bar feeling as nourished. The tomato fest was insane. Fresh, ripe and grown locally. The other fresh vegetable dishes knocked me for six too. Especially with the romesco sauce. Bang. So, coupled with an extensive (and in parts, a little challenging!) wine selection the whole the gig was spot on. I also learned that Flawd is owned by the good people of Higher Ground. Class. Go, but I can’t guarantee the tomatoes will be on. But, so what?
Judy Hofmeyr4 years ago
Flawd was my very first stop on my very first trip to Manchester and it was the perfect introduction to the city. The vibe is fantastic, the selection of natural wines is incredible and the menu of small plates is expertly curated and executed, and oh so delicious! Many of the ingredients are locally grown on a farm managed by the owners. A great experience overall. I will definitely be back!
See all reviews on Google Maps